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Blondes on Beers:The “summer” season in San Diego may be year-round, but at the breweries and tasting rooms in Point Loma and Ocean Beach , summer is a special time.
IN GOOD TASTE:Head down Bacon Street in Ocean Beach and you’ll find a little slice of Kiwi culture at Raglan Public House, named after Raglan, New Zealand.
Blondes on BeersIf there’s one thing Ketch head brewer Sam Billheimer would like to hit home, it’s that a flavorful, enjoyable beer doesn’t have to be over the head with alcohol.
IN GOOD TASTE:Cesarina Restaurant, an Italian trattoria just two-months-old on Voltaire Street, is pulling out all the stops when it comes to authentic Italian food, like your nonna might have made for you growing up, if you grew up in Italy.
In Good Taste:Opening the Little Lion Café in Ocean Beach was a childhood dream come true for the Coulon sisters — Chef Anne-Marie, Jacqueline and Dominique.
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Blondes on Beers:In the brewing community, the word “Culture” can mean two things: on one hand, culture can mean the qualities and attitudes of a given community; on the other, it can mean the yeast that ferments in a beer to turn sugar into alcohol.
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BLONDES ON BEERS:Yep, you read that right, Hodad’s — Ocean Beach ‘s iconic home for jaw-unhinging, bacon-laden burgers — has expanded into the craft beer market.
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IN GOOD TASTE:It’s not often you find a Mexican restaurant with a variety of vegan and vegetarian options, but Hugo’s Cocina at 1830 Sunset Cliffs Blvd. in Ocean Beach does just that.
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• Bingo Games: 6:30 p.m. Thursdays, Portuguese Hall, 2818 Avenida de Portugal. Doors open 4:30 p.m.
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THE SCENE: The fourth annual Festa da Lapa took place Saturday, Sept. 7 at the Portuguese Hall in Point Loma.
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Two HUGE fundraisers are on the horizon for Peninsula residents — the 21st annual Ocean Beach Town Council’s Pier Pancake Breakfast, Saturday, Sept. 21 and the Point Loma Association’s annual dinner (Halloween-themed) “A Wicked Affair, Come If You Dare,” Wednesday, Oct. 30. • The pancake party is a tradition that kicks off the fundraising season for the OB Food & Toy Drive and all of the Town Council-sponsored holiday happenings.
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THE SCENE:One might not expect ice cream, fresh fish and tequila to all be deliciously enhanced by the same ingredient, but as it turns out, avocados do just that.
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“I grew up in Central Wisconsin in a small town named Ripon, which is near Oshkosh and Appleton.
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BLONDES ON BEERS:Stone Brewing. The very name evokes the Mount Rushmore of craft beer in San Diego.
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Blondes on Beers:Bridging the gap from last year into the next, this month’s column is actually two-in-one.
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In Good Taste:Mitch’s Seafood was started in 2008 by three families with a long history of fishing in Point Loma .
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Blondes on Beers:OK, quick change of plans.
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IN GOOD TASTE: What started out as a marina owner’s desire to have a restaurant as an amenity on Harbor Drive in Point Loma has grown into a small chain that is expanding throughout Southern California and beyond.
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